Sunday, February 3, 2013

Nutella Mug Cake

Want a sweet treat that's quick?  Easy?  Won't warm up the house in the summer?  Meet Mug Cake.

Ingredients:
1 box angel food cake mix
1 box chocolate cake mix
2 tbs milk
1 tbs heavy cream (or a couple of tablespoons whipped cream)
Nutella spread

Directions:
1. Whisk the angel food cake mix with the chocolate cake mix, put it all in a storable container (I use a ziplock bag) and you have a ready-made, go-to, mug cake mix.
2. In a microwave safe mug, stir three tablespoons of the mix with two tablespoons of milk and microwave for 1 minute.
3. Pour the heavy cream on top, and spread a thin layer of Nutella.  Enjoy!